Learning about the major categories of wine is a great way to learn about the world of wine. Although many people may believe that identifying wines into categories such as red wine or white wine can be as easy as using your eye to classify the color, the truth is that each type of wine has its personality and identity, which varies according to the grape varieties and wine region, as well as factors such as the level of tannin, aroma, and bouquet, level of sweetness, and alcohol content, all of which influence the flavors in some way.
What are the different variants of wine?
To make things more precise and simpler to comprehend, we will classify the wines into the following five categories. This will assist you in understanding the many kinds of wines and how best to pair them with various foods and events.
White Wine
Some may think that white wine can only be made from white grapes, but in reality, it may be made from either black or red grapes. Removing the red pigments from grape juice and using them to make white wine is the only way to make white wine. In most cases, white wine will be used to provide flavor character, and depending on the inputs, this character can be sharp, savory, or creamy. The four grape varietals suggested for beginning wine drinkers are chardonnay, Riesling, Sauvignon Blanc, and Moscato.
Red Wine
The production of red wine is highly comparable to that of white wine; the primary difference is that the fermenting process for red wine includes the inclusion of grape skin, grape pip, and seed. Red wine will be fermented at a higher temperature to extract color, tannin, fragrance, and tastes. The amount of time spent fermenting also plays a role in determining the level of concentration achieved. This type of wine can be found at Oddbins wine.
Rose Wine
A red or black grape with just about 12–36 hours of fermentation time is used to make rose wine, resulting in a pinkish rose tint. However, there is yet another well-liked method for making this rose, which involves just combining equal parts red wine and white wine. This wine has a flavor that may be described as either dry or sweet, and it can range in different colors, from light to dark pink. Additionally, the amount of tannin in this wine is relatively low. If you are looking for this type of wine you may visit rose wine selections from Oddbins.
Dessert or Sweet Wine
Dessert and sweet wine do not consistently adhere to a single description. The sweetness of the beverage, combined with the fact that it is traditionally served with desserts at the end of a meal, is primarily responsible for this phenomenon. However, in many countries, such as the United Kingdom, sweet white wine is typically used as an aperitif before dinner, and sweet red wine is generally consumed to cleanse the palate after the meal. There are many sub-styles of sweet wine, such as Port, Tawny, and Sherry. You can search online for wine gift ideas for special occasion needs.
Sparkling Wine
When we think of sparkling wine, we will be reminded of a party or other festive occasion. During fermentation, sparkling bubbles of carbon dioxide (CO2) either occur naturally or are purposefully supplied.
Further classifications can be applied to sparkling wine, such as Champagne coming from the Champagne area of France, Asti or Prosecco coming from Italy, or Cava coming from Spain.